WHITE BY GLASS
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PINOT GRIGIO
Candoni 2019, Italy
$16
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CHARDONNAY
Tomaresca 2019, Italy
$16
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SAUVIGNON BLANC
Nobilo 2019, New Zealand
$17
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VERMENTINO
Surrau 2018, Italy
$16
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RIESLING
The Furst 2017 , Alsace France
$17
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ROSE BY GLASS
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KREOS ROSATO
Castello Monaci 2019, Italy
$16
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RED BY GLASS
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CABERNET SAUVIGNON
Dialogo 2015 ,Italy
$16
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RIOJA
Tempranillo 2018, Spain
$16
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PINOT NOIR
Fez 2019, California
$17
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MALBEC
Makia 2018 , Mendoza Argentina
$16
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MONTEPULCIANO D’ABRUZZO
Collemaggio 2018,Italy
$17
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CHIANTI CLASSICO
Tuscany 2018, Italy
$17
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VALPOLICELLA
San Cassiano 2019, Italy
$17
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White
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SAUVIGNON BLANC
Nobilo 2017 New Zealand Crisp, tropical fruits, mineral, juicy and generous finish
$67
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GAVI DI GAVI
Il Rocchin 2018 Italy White fruit, lime zest and green apples. Well balance with fresh acidity on the finish
$68
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CHARDONNAY
Tomaresca 2017, Italy Floral and citrus fruit, hints of minerality dried herbs and sage
$63
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RIESLING
The Furst Alsace 2017 , France Crisp with racy acidity, aromas of pears, apples, notes of citrus flowers and spice
$66
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FALANGHINA
2016 Italy Citrus flowers with layers of tropical notes. Dry long finish
$56
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VERMENTINO
Surrau 2017, Italy Great expression of Sardinia “Gallura” DOCG bright with lots of minerality. Notes of white flowers and peaches. Pleasant finish
$62
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PECORINO
Colle Maggio 2019, Italy At sight it has a brilliant straw yellow. The nose is fine with hints of citrus, on which stands out, among all, the lemon, with a final note of pineapple. On the palate it is a crunchy, balanced wine that leaves lychees and citrus fruits.
$62
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ORGANIC & VEGAN
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PINOT GRIGIO 2019
Candoni Italy
$60 -
MERLOT 2018
Candoni Italy
$56
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Rose by Bottle
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KREOS ROSATO
Castello Monaci 2017, Italy
Fantastically full bodied, notes of strawberries and cherries, crisp and re- freshing with a dry finish$64
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LAMBERTI
Extra Dry Sparkling Rose, Italy
Fresh wild strawberries aromas, floral undertone soft creamy finish$54
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RED WINE
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AMARONE Classico Valpolicella
San Cassiano 2015 , Italy Polished and
well structured with a superb intensity with a rich finish$140
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BAROLO
Marchesi Incisa 2008, Italy
Elegant and fruity with bursting notes of red cherry, balanced finish$125
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BRUNELLO DI MONTALCINO
La Martoccina 2015, Italy
Bright aromas of red cherries. Full bodied smooth and slightly tannin$137
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PINOT NOIR
Marchesi Incisa 2018, Italy
Estate Bottled from a special selection grapes CRU. Notes of red fruits with a smooth and long finish$75
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PINOT NOIR
Fez 2019, California
Fruity character with notes of red berries. Smooth finish$66
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MALBEC
Makia 2018, Argentina
Notes of cherries and red fruits with a delicate and smooth finish$64
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MONTEPULCIANO D’ABRUZZO
Colle Maggio 2018, Italy
Red Cherries with an earthy funk and acidity. Generous taste$66
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CHIANTI CLASSICO
Tuscany 2018, Italy
This wine is medium to full body with pleasant notes of dark fruits and
cher-ries, smooth finish.$66
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SANGIOVESE RISERVA
La Gigliola 2015 , Tuscany,
Italy Fruity character and a trace of spicy and silky vanilla$74
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CABERNET SAUVIGNON
Dialogo 2014, Italy
This Cabernet is pleasant full body with hints of dark cherries and currants. Smooth
finish$64
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VALPOLICELLA
San Cassiano 2019 Italy
Medium to full-body this voluptuous notes of dark fruits red cherries and bittersweet
chocolate and spices$68
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NERO D’AVOLA
Tonnino 2018, Italy. Medium to
full-body, bright with soft tannis and smooth$58
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RIOJA
Tempranillio, Campo Viejo 2018 Spain
Soft and fresh with a long finish notes red fruits, vanilla and cocoa$62
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COKTAILS
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BOURBON MANHATTAN
Bootlegger 21,Sweet Vermouth, Bitters & Cherry garnish
$18
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BOURBON SMASH
Bootlegger 21, lemon juice, mint, simple syrup, dash of bitters and soda
$18
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“CHEF’S” GRAPE GIN FIZZ
Bootlegger Gin, fresh squeezed lime juice, house infused rosemary and lime syrup, organic Brazilian grape juice, club soda, garnished with fresh lemon wedge
$17
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“TEO’S” MANGO MARGARITA
Coralejo “Established 1755” Silver Tequila, fresh squeezed lime and lemon juice house infused lime syrup, South American mango juice. Shaken and garnished with lime wedge
$17
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FRESH PEACH BELLINI
Gardiz Prosecco,Peach juice, garnish fresh mint leaf
$15
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GINGER LIME MOJITO
Baccardi, Barrow’s “intense” Ginger liqueur (made in Brooklyn, USA) fresh squeezed lime juice, house infused ginger lime syrup, club soda, garnished with fresh mint leaf and lime wedge
$17
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SENZA GLUTEN BLOODY MARY
Stolychnaya “Gluten free” Vodka Distilled from Russian Corn Buckwheat Senza Gluten Housemade Bloody mary Mix
$17
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MOSCOW MULE
Tito’s Vodka with fresh squeezed lime juice “Q” Spicy Gin-ger Beer (Brooklyn NY) served in a COPPER Mug. Garnished with fresh mint spring and lime wheel
$18
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APEROL SPRITZ
Aperol, Prosecco and splash of Soda
$16
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ESPRESSO MARTINI
Tito’s Vodka, simple syrup, espresso
$18
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COCONUT MOJITO
Coconut Baccardi rum, fresh lime and mint, simple syrup, garnished with fresh mint leaf and lime wedge
$18
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CORDIALI
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SAMBUCA
$12
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BOOTLEGGER 21
$15
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DON JULIO
$16
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DILONS GIN
$15
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AVERNA
$13
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LIMONCELLO
$13
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GRAPPA
$13
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SOFT DRINKS $5.00
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COCA COLA, DIET COKE, SPRITE, CLUB SODA, ICED TEA, SAN PELLEGRINO, LIMONATA, ARANCIATA CRANBERRY JUICE , ORANGE JUICE, ORGANIC GRAPE JUICE, MANGO JUICE , PEACH JUICE
Sparkling
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PROSECCO “Gardiz” VALDOBBIADENE 2019, Italy
$16/64
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PROSECCO D.O.C.
Candoni Brut , Italy
$60
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BLANC DU BLANC BRUT CHAMPAGNE
Borgo Maragliano , Italy
$64
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DESSERT WINES
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MOSCATO D’ASTI
Borgo Maragliano “El Callie 2020, Italy
$16/62
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ROSE – WHITE OR RED SANGRIA
Carafe $ 56 – Glass $ 15
BEER
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GLUTENBERG I.P.A. — Green
Light caramel, Apricot, Tangerine Notes
$12
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GLUTENBERG BLONDE — Yellow
White Pepper, Green Tea and Lemon Peel Notes
$12
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GLUTENBERG AMERICAN PALE ALE — Red
Candied Orange and Caramel Notes
$12
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ORIGINAL SIN APPLE CIDER
Light sweet, green apple aroma
$10
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GINGER BEER
$8
WE ACCEPT AMERICAN EXPRESS CARDS OR CASH ONLY
Soups
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Grandpa Hy’s Home Made Chicken Soup
$14.99
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Pasta e Fagioli
Soup with ditalini pasta and cannellini beans
$13.99
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Bread basket
$4.99
Antipasti
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Bruschetta ai Funghi
Bruschetta with mushrooms, shaved parmesan and truffle oil
$16.99
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Bruschetta Originale
Bruschetta with fresh tomato, garlic, basil, extra virgin olive oil
$15.99
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Caprese
Buffalo mozzarella, beefsteak tomatoes, basil, extra virgin olive oil
$21.99
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Parmigiana di Melanzane
Fried eggplant slices layered with fresh mozzarella and homemade marinara sauce
$22.99
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Prosciutto di Parma & Mozzarella di Bufala
Buffalo mozzarella and Prosciutto di Parma
$23.99
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Calamari Fritti
Fried calamari with spicy marinara & tartar dipping.
$26
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Cavolfiore alla Parmigiana
Breaded, fried and baked cauliflower with buffalo mozzarella and parmesan in a fresh tomato sauce.
$26
Insalate
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Mista
Mixed greens, grape tomatoes, avocado in a balsamic dressing
$14.99
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Cesare
Crisp romaine lettuce, shaved Parmesan, croutons and traditional Caesar dressing
$16.99
Primi
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Risotto ai Funghi
Mushroom, parmesan and truffle oil
$28.99
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Lasagna
Classic lasagna with layers of bolognese sauce and cheese
$29.99
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PENNE al Pomodoro
Penne pasta with tomato sauce, fresh basil, parmesan and extra virgin olive oil
$23.99
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Spaghetti alle Vongole
Sautéed clams, garlic, parsley in a white wine sauce
$28.99
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Fettuccine alla Bolognese
Fettuccine pasta in a traditional meat sauce
$27.99
- RIGATONI FUNGHI E SPECK
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Rigatoni pasta with shiitake, portobello, cremini mushrooms, speck (smoked prosciutto) & white truffle oil
$31
Main Course
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COSTOLETTE DI VITELLO
Marinated and grilled veal chop topped with sautéed wild mushrooms, drizzled with white truffle oil, served with sautéd spinach and house roasted red potatoes
$46.99
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Pollo alla Griglia
Marinated and grilled chicken breast, sautéd spinach and mashed potatoes
$31.99
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Salmone alla Griglia
Marinated & grilled wild salmon fillet, served with soft polenta & sautéed string beans , aged balsamic vinegar.
$43.50
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Pollo alla Parmigiana
Breaded, panfried and baked chicken breast with buffalo mozzarella and parmesan in a fresh tomato sauce, served with spaghetti pomodoro.
$39
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Side Dishes
Sautéed spinach / Sautéed string beans /$9.99 Each
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Roasted red potatoes/ Mashed potatoes / Soft polenta
$8.99 each
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Tomato sauce
$4.99
Our menu is 100% gluten-free and there are no gluten-based products used in our restaurant. Before placing your order, please inform your server if a person in your party has any additional food allergies or intolerances. We will do our best to accommodate your needs. Please be aware that our restaurant uses ingredients that contain dairy, eggs, fish, shellfish, milk, soy, peanuts, and tree nuts.
WE ACCEPT AMERICAN EXPRESS CARDS OR CASH ONLY