Our menu is 100% gluten-free and there are no gluten-based products used in our restaurant. Before placing your order, please inform your server if a person in your party has any additional food allergies or intolerances. We will do our best to accommodate your needs. Please be aware that our restaurant uses ingredients that contain dairy, eggs, fish, shellfish, milk, soy, peanuts, and tree nuts.
WE ACCEPT AMERICAN EXPRESS CARDS OR CASH ONLY
Senza Gluten is a 100% gluten-free restaurant. We do not use any wheat, rye, oats, or barley in our restaurant. Before placing your order, please inform your server if a person in your party has a food allergy. Please be aware that our restaurant uses ingredients that contain dairy, eggs, fish, shellfish, milk, soy, peanuts, and tree nuts. We have a very small kitchen. We do our very best to avoid cross-contact if you have food allergies, but due to the nature of our menu and the size of our kitchen there is always a small risk of contamination. If you have airborne allergies to shellfish or any other allergen, we would advise you not to dine at Senza Gluten. We are happy to provide information about ingredients to customers upon request so you can make informed decisions about what to order from the menu. If you have multiple allergies, we urge you to call ahead and discuss your dietary needs with the chef directly. (Senza Gluten – Updated March 2015)
Sandwich bread ingredients : Rice flour, cornstarch, tapioca flour, non fat dry milk, egg white, potato flour, xanthan gum, kosher gelatin, Non iodized salt, canola oil, yeast, evaporated cane juice, cider vinegar, potato starch, calcium lactate, calcium carbonate, citric acid, cellulose gum, carbohydrate gum.
Burger Rolls ingredients: Rice Flour, Tapioca Starch, Whole Egg, 0% Trans Fat Vegetable (Palm Oil) Shortening, Xanthan Gum, Cider Vinegar, Evaporated Cane Juice, Kosher Gelatin , Yeast, Salt.
ALLERGY INFORMATION: products made in 100% dedicated gluten-free kitchen that uses dairy, chocolate products may contain soy lecithin. INGREDIENTS: Rice flour, cornstarch, tapioca flour, non fat dry milk, egg white, potato flour, xanthan gum, kosher gelatin, Non iodized salt, canola oil, yeast, evaporated cane juice, cider vinegar, potato starch, calcium lactate, calcium carbonate, citric acid, cellulose gum, carbohydrate gum.
Our pastas are corn based, if you are allergic on corn, please inform your server in advance and we will offer you other pastas witch may take a little longer time then normal.
Pizza crust ingredients : whole grain millet flour, grain brown rice flour, whole grain sorghum flour, potato starch, tapioca flour, potato flour, active dry yeast, sea salt, xanthan gum, guar gum.
***Please be aware that our restaurant uses ingredients that contain dairy, eggs, fish, shellfish, milk, tree nuts, and chocolate products may contain soy lecithin***
(Veg) — vegetarian
(Vegan)- please inform your server and we will do our best to accommodate your needs.