Soups

• Home Made Chicken Soup

  $17

• Pasta e Fagioli

  with ditalini pasta, cannelini beans, tomato sauce and onion.

  $16

Antipasti

• Bruschetta ai Funghi

  Bruschetta with mushrooms, shaved parmesan and truffle oil

  $19

• Bruschetta Originale

  Bruschetta with fresh tomato, garlic, basil, extra virgin olive oil

  $17

• Caprese

  Buffalo mozzarella, beefsteak tomatoes, basil, extra virgin olive oil

  $24

• Parmigiana di Melanzane

  Fried eggplant slices layered with fresh mozzarella and homemade marinara sauce

  $25

• Prosciutto di Parma & Mozzarella di Bufala

  Buffalo mozzarella and prosciutto di parma

  $27

• Calamari Fritti

  Fried calamari with spicy marinara & tartar dipping.

  $29

• Cavolfiore alla Parmigiana

  Breaded, fried and baked cauliflower with buffalo mozzarella and parmesan in a fresh tomato sauce.

  $28

• Arancini con Quattro Formaggi

  Homemade deep-fried rice balls with gorgonzola, fontina, parmesan and mozzarella cheeses. Served with baby arugula leaves, aioli sauce and white truffle oil.

  $27

Insalate

• RUCOLA

  Arugula, grape tomatoes, shaved parmesan in a homemade citrus vinaigrette

  $18

• Mista

  Mixed greens, grape tomatoes, avocado in a balsamic dressing

  $16

• Cesare

  Crisp romaine lettuce, shaved parmesan, croutons and traditional caesar dressing

  $18

• Add grilled chicken

  $6

• Add shrimp

  $9

Sandwiches & Burgers

***All of our sandwiches come with mixed greens and house roasted red potatoes in rosemary, garlic, extra virgin olive oil.***

• Smoked Salmon Sandwich

  with capers, cream cheese, extra virgin olive oil.

  $29

• Burger Italiano

  Prime ground beef, romaine lettuce, red onions, tomato and pickles. Served with french fries and mixed greens.

  $29

• New York Strip Steak Sandwich

  with caramelized onions, red pepper and fontina cheese. Comes with fries and mixed greens.

  $29

• Buffalo Mozzarella & Prosciutto di Parma Sandwich

  With fresh basil and extra virgin olive oil.

  $28

• Caprese Sandwich

  with buffalo mozzarella beefsteak tomatoes and extra virgin olive oil.

  $27

• Add Cheese

  $3

• Add grilled chicken

  $6

• Add shrimp

  $9

Sandwiches and burgers are only available during our lunch hours from 12 pm to 4 pm.

Primi

• GNOCCHI DI PATATE A SCELTA

• Alla Bolognese: Home made potato gnocchi with traditional meat sauce.

  $32

• Alla Sorrentina: San Marzano tomato sauce and buffalo mozzarella.

  $30

• Ai Funghi: With shiitake, portobello, cremini mushrooms in a white cream sauce, parmesan.

  $34

• Risotto allo Zafferano

  Risotto with saffron, onions, parmigiano reggiano, white wine and butter.

  $32

• Risotto ai Funghi

  Mushroom, parmesan and truffle oil

  $34

• Lasagna

  Classic lasagna with layers of bolognese sauce and cheese

  $33

• PENNE Pomodoro

  Penne pasta with tomato sauce, fresh basil, extra virgin olive oil

  $26

• Spaghetti alle Vongole

  Sautéed clams, garlic, parsley in a white wine sauce

  $34

• Fettuccine alla Bolognese

  Fettuccine pasta in a traditional meat sauce

  $30

• RIGATONI FUNGHI E SPECK

  Rigatoni pasta with shiitake, portobello, cremini mushrooms, speck (smoked prosciutto) in a white cream sauce, white truffle oil.

  $34

• Spaghetti alla Carbonara

  Spaghetti pasta with guanciale, pecorino and parmesan cheese, unsalted butter and eggs.

  $34

• Spaghetti all’Amatriciana

  Spaghetti pasta with tomato sauce, onions and guanciale.
  

  $34

Main Course

• • COSTOLETTE DI VITELLO

    Marinated and grilled veal chop topped with sautéed wild mushrooms, drizzled with white truffle oil, served with sautéed string beans and house roasted red potatoes.

    $48

  • Costolette di Agnello

    Marinated and grilled lamb chops served with mashed potatoes, sautéed string beans and aged balsamic vinegar

    $49

  • Pollo alla Griglia

    Marinated and grilled chicken breast, sautéd spinach  and  mashed potatoes

    $34

  • Salmone alla Griglia

    Marinated & grilled wild salmon fillet, served with soft  polenta & sautéed brussels sprouts , aged balsamic vinegar.

    $45

  • Pollo alla Parmigiana

    Breaded, panfried and baked chicken breast with buffalo mozzarella and parmesan in a fresh tomato sauce, served with spaghetti pomodoro.

    $39

  • Pollo alla Milanese

    Marinated and panfried chicken breast, served with a salad of baby arugulas, fresh cherry tomatoes and shaved parmesan in lemon dressing with a side of lemon and butter sauce.
    

    $37

SIDE DISHES

• Bread basket

  $5

• Sautéed spinach

  $13

• Sautéed string beans

  $13

• Sautéed Brussels

  $13

• Soft polenta

  $12

• Roasted red potatoes

  $12

• Mashed potatoes

  $12

• Tomato sauce

  $5