FOUR GLUTEN FREE BURGER BUNS
Cornstarch, white rice flour, active dry yeast, brown rice flour, organic cane sugar, milk powder (*rbst-free), whole eggs, tapioca flour, potato starch, guar gum, xanthan gum, kosher salt, canola oil , San Pellegrino sparkling water, apple cider vinegar.
Products made in 100% certified gluten free establishment that uses tree nuts, dairy, eggs. Chocolate products may contain soy lecithin.
Facility dedicated free from peanuts.
We process, package and test this product in our 100% dedicated gluten free facility.
Allow to defrost to room temperature.
Warm in 350F oven for about 2-3 minutes, or until the center is warm.
Do not microwave.